Sour Sop Leaf 6 oz

Description

Sour Sop Leaf highlights include:

• Its Acetogenins block ATP’s -ideal for cancer affecting Breast, Pancreas, Lung, Liver,
  Ovarian, cervical, bladder and skin
• High Blood Pressure
• Diabetes type 2
• Ulcers

Drug Interactions: May potentiate diabetic/high blood pressure medication. Avoid combining with ATP-enhances like CoQ10

Warnings: Use for more than a month may affect gut flora. Best taken with Probiotic foods like Papaya, Dragon Fruit etc. Avoid if suffering from Parkinson’s

Frequently Asked Sour Sop Leaf Questions

1. What are the potential health benefits of soursop leaf powder?

• Contains acetogenins, which may block ATP and could help with cancers affecting the breast, pancreas, lungs, liver, ovaries, cervix, bladder, and skin.
• Helps manage high blood pressure.
• Supports blood sugar control for type 2 diabetes.
• May aid with ulcers.

2. What is soursop leaf powder, and how is it made?

Soursop leaf powder is made by drying the leaves of the soursop tree and grinding them into a fine powder. This natural product is often used to make tea, add to smoothies, or even sprinkle on food as a seasoning. The soursop tree, also called graviola or guanabana, grows in tropical regions of the Americas.

3. Can soursop leaf powder interact with medications?

Yes, it might. Soursop leaf powder can make diabetes or high blood pressure medicines work more strongly. It’s also best to avoid using it with supplements like CoQ10 that boost ATP. If you’re on medication, talk to your doctor before using soursop leaf powder.

4. How long can I safely use soursop leaf products?

It’s best to use soursop leaf products for less than a month at a time. Longer use might affect your gut health.

To support your digestion, pair it with probiotic-rich foods like papaya or dragon fruit.

5. What is the recommended dosage for soursop leaf powder?

A common serving size is 1 teaspoon, taken 2 to 3 times a day.